| DYNAMIC STUDY OF THE INTEGRATED EVAPORATION AND ETHANOL FERMENTATION STAGES OF A SUGARCANE BIOREFINERY USING EMSO SOFTWARE | PDF (Português (Brasil)) |
| Erick Yuki Emori, Jimena Ferreira, Gabriel C. Fonseca, Argimiro R. Secchi, Antonio J. G. Cruz, Mauro A. S. S. Ravagnani, Caliane B. B. Costa |
This work is licensed under a Creative Commons Attribution 3.0 License.
Process Systems Engineering Brazil - PSE-BR - 2022
